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The Gresham Bar & Restaurant

2 course set menu & a drink £20

Large plates options:

  • The Gresham Burger – 8oz beef burger, streaky bacon, mature cheddar, tomato, cos lettuce, smoked paprika mayo
  • Portobello Burger (v) – Portobello Mushroom topped with grilled rarebit, rocket, tomato
  • 8oz Bistro Rump – Garlic butter, vine tomato, sautéed mushrooms (+£2)
  • Beer Battered Fish of the Day – Ask team about today’s fish, with Tartare Sauce, rocket, Charred Lemon
  • Lentil & Vegetable Bolognaise (vg) – Rich tomato ragu served with vegan tagliatelle and shaved vegan cheese
  • Warm Quinoa Salad (vg) – with Courgette, Tender stem Broccoli, Carrot, Red Peppers, Pomegranate seeds, Wholegrain Mustard dressing (vg)

Side plates options:

  • Tender stem Broccoli, garlic oil, chilli flakes
  • Honey Glazed Roasted Chantenay Carrots
  • Steak Cut Chips Rosemary Salted Fries
  • Herb Buttered New Potatoes
  • House Salad

Drinks: Draught Beer, 175ml House Wine, or Soft Drink

Food served Monday-Saturday, 12pm-9pm. ID required for alcoholic drinks.

 

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    The Gresham Bar & Restaurant

    2 course set menu & a drink £20

    Large plates options:

    • The Gresham Burger – 8oz beef burger, streaky bacon, mature cheddar, tomato, cos lettuce, smoked paprika mayo
    • Portobello Burger (v) – Portobello Mushroom topped with grilled rarebit, rocket, tomato
    • 8oz Bistro Rump – Garlic butter, vine tomato, sautéed mushrooms (+£2)
    • Beer Battered Fish of the Day – Ask team about today’s fish, with Tartare Sauce, rocket, Charred Lemon
    • Lentil & Vegetable Bolognaise (vg) – Rich tomato ragu served with vegan tagliatelle and shaved vegan cheese
    • Warm Quinoa Salad (vg) – with Courgette, Tender stem Broccoli, Carrot, Red Peppers, Pomegranate seeds, Wholegrain Mustard dressing (vg)

    Side plates options:

    • Tender stem Broccoli, garlic oil, chilli flakes
    • Honey Glazed Roasted Chantenay Carrots
    • Steak Cut Chips Rosemary Salted Fries
    • Herb Buttered New Potatoes
    • House Salad

    Drinks: Draught Beer, 175ml House Wine, or Soft Drink


    Food served Monday-Saturday, 12pm-9pm. ID required for alcoholic drinks.